What's Available?

    Wine Tasting and sales are open for the season.

    Join us Friday thru Sundays 9a – 5p.


    Chestnuts have just started to fall.

    Peak drop will be between October 12-27.

    9 Apple Varieties in the Sales Barn!!

    Arkansas Black


    Golden Delicious

    Granny Smith


    Pink Lady

    Red Delicious

    Rhode Island Greening

    Stayman Winesap

    An Authentic, Laid back farm experience

    We are a diverse little family operation. We grow all of our produce right here on the farm, including wine grapes, chestnuts, 17 varieties of apples, olives, figs, pears and pumpkins. Our preserves, condiments, wine, hard apple cider and custom sausages are created with handmade care from produce that we grow. That way, we know we are passing quality and value to our customers. You can’t get much more local than that.

    Forks & Corks Food & Wine Club Membership

    As a Smokey Ridge Fork & Cork Food and Wine Club member you can enjoy goody packages including a bottle of  wine and a featured house-made preserve or condiment—all tied together with a special recipe. Packages will be release three to five times per year. Members receive steep discounts on wine plus free or reduced entrance fees to our winery events.

    The second package of 2019 available for pick-up after September 21.

    Events At The Farm


    Keep up on all the latest happenings here at the farm by signing up for our newsletter!


    Next Event

    There are no upcoming events at this time.

    Farm To Fork Lunches

    Lunch on the Farm

    September 14 – November 16, 2019 Saturdays & Sundays 10:30 am – 3:00 pm

    The menu includes local, custom-made sausage in our Red Wine Sausage sandwich (with kraut, of course) and the “It’s Gouda!” sandwich with sausage, Gouda cheese and our whole grain Apple Cider Mustard. You may want to try our Sweet and Salty Grilled Cheese sandwich (made with Caramel Apple Butter) and for dessert, our Apple Yum cake with butter sauce!

    The “Salad and Goodies” combo comes with greens and house-made red wine vinegar dressing, sliced apple, goat cheese with Tomato Basil Jam and sliced baguette.

    Enjoy lunch on the patio overlooking the vineyard, and if you like, add a glass of your favorite wine!